Two Dine for $99
September 2025

Join us in September for a three-course brunch, lunch, or dinner for two people, all for one fabulous price of $99.  

*Menu presented upon request. Please mention Dine for $99 or use the link below when making a reservation (713-522-9711). The menu is subject to change. Not available for private dining events.*

MENU SUBJECT TO CHANGE BASED ON AVAILABILITY

DINE FOR $99 MENU

CHOICE OF FIRST COURSE

Soup Du Jour
Seasonal Ingredients

Snapping Turtle Soup
A Brennan’s Tradition, splashed with Sherry!

Brennan's Chopped Salad
Mixed Greens, Grape Tomatoes, Avocado, Bacon, Brioche Croutons, Parmesan, Creole Ranch Dressing

Creole Caprese
Cornmeal-Fried Green Tomatoes, Hand-Stretched Mozzarella, Roasted Tomatoes, Pickled Vegetables, Cane Syrup Vinaigrette Reduction

Shrimp Rémoulade
(Additional $6)
Chiffonade of Romaine, Shrimp-Boiled Vegetables, Rémoulade Dressing 

CHOICE OF ENTRÉE

Petite Filet Oscar
6-oz Grilled Filet, Jumbo Lump Crabmeat, Asparagus, Sauce Bearnaise

Petite Filet & Pecan Fish
6-oz Pan-Seared Filet with Green Beans and Brennan's Pecan-Crusted Gulf Fish with Lemon Scented Crushed Corn, Creole Meunière Sauce 

Shrimp Haute Creole & Linguine
Sautéed Gulf Shrimp, Fabio's Fresh Linguine Pasta, Texas Goat Cheese, Wilted Spinach, Haute Creole Sauce

Southern Greens Enchiladas
Collard and Mustard Greens, Roasted Mushrooms, Creamed Spinach, Roasted Tomatillo Salsa, Monterey Jack, Corn Tortillas

Eggs Brennan
Two favorites!
One Egg Benedict: English Muffin, Duroc Canadian Bacon, Poached Egg, Hollandaise
One Egg Sardou: Artichoke Bottom, Creamed Spinach, Poached Egg, Hollandaise 

Crab & Shrimp Jennifer
Jumbo Lump Crab Cake, Sautéed Gulf Shrimp, Purple Peruvian Potatoes, Lima Beans, Sun-Dried Tomato Beurre Blanc

Grilled Filet Mignon (Additional $9)
8-oz Filet Mignon, Grilled Asparagus, House Worcestershire

CHOICE OF DESSERT

Mississippi Mud Pie
Dark Chocolate Mousse, Toasted Peanut Crunch, Caramel Corn and Heavenly Hash Candy

Brennan’s Bananas Foster
Flambéed Tableside with Caribbean Rum, served over Vanilla Bean Ice Cream

Creole Bread Pudding Soufflé (Additional $5)
Classic New Orleans Bread Pudding, Meringue, Rye Whiskey Sauce

*Menu presented upon request. Please mention Two Dine for $99 or use the link below when making a reservation (713-522-9711). The menu is subject to change. Not available for private dining events.*